We accept Visa, Master Card & American Expires.
No checks accepted.
18% gratuity will automatically be added to parties of 5 or more.
Menu and prices subject to change.
Served Monday to Friday 11:00am until 3:00pm. All of the lunch specials are served with steamed rice, wonton chips, and egg roll. Hot tea upon request. TAKE OUT LUNCHES DO NOT COME WITH SOUP.
| 1. Priaw Wahn (6.75) |
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2. Gai Yahng (6.75)
Thai Style B.B.Q. chicken. |
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| 3. Gang Ga-Ree Gai (6.75) |
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4. Gang Pah (6.75) Prig Khing curry stir fried with assorted vegetables and tofu. |
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5. Gai Noh Mai (6.75) Chicken stir-fried with bamboo shoots, mushrooms, water chest-nuts, baby corn and carrot. |
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6. Gai Graprao(6.75) Chicken stir-fried with bamboo shoots, fresh chili peppers, onion and sweet basil. |
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7. Neua Prig Khing (6.75) Beef stir-fried with Prig Khing curry and green beans. |
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8. Vegeterian Dish (6.75) |
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9. Gang Gai (6.75) Chicken with red curry and coconut milk. |
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10. Chicken with Cashew Nut (6.75) Chicken stir-fried with hoisin sauce, oyster sauce, bell pepper, onion water chestnut, carrot and cashew nut |
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11. Paht Prig Sohd (6.75) Chicken stir- fried with roasted chili pepper, onion,green chili and basil |
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Seasoned by our chef to your taste - mild to very spicy.
Add any vegetable for just $1.50.
All noodle dishes do not come with rice.
| 1. Satay (7.95) | |
2. Tohd Mahn (7.95)
Spicy fish patties. Excellent with beer. (5 per order) |
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3. Mee Krohb (6.25)
Crispy rice noodles with shrimp and chicken, bean sprouts, green onions, glazed with special sweet and sour tamarind sauce. |
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4. Thai Toast (6.95) Thai Toast with seasoned pork topping. Served with a slightly spicy cucumber sauce. |
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5. Fried Tofu (6.95) Fried tofu, served with a spicy sweet & sour sauce, topped with peanut |
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6. Giaw Grohb Fried Won Ton (6.95) |
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7. Poh'Pia' Grohb (2.00) |
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8. Angel Wing (8.95) |
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10. Lahb Neua - Lahb Gai (7.95) |
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11. Yahm Neua Nahm Tohg (7.95) Sliced beef lightly sauteed in lemon sauce with onion, cilantro and mint. Served with fresh cabbage. |
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12. Yahm Guhn Chiang (7.95) Thai sausage sauteed in lemon sauce with mixed green salad. |
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13. Pra Goong (9.95) Shrimp lightly sauteed in lemon sauce with red onion, cilantro,lemom grass roasted chili paste and mint. Served with fresh lettuce. |
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14. Yahm Pla Meug (9.95) Squid lightly sauteed with lemon grass, mint onion, cilantro and lime sauce roasted chili paste.Served on bed of lettuce. |
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15. Yum Yai (8.95) Thai salad, choice of meat with light peanut sauce dressing, shrimps add 2.50. |
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16. Som Tum (8.95) Shredded green papaya with tomato, carrot, chili, lime juice, garlic, greenbeans, peanut & cabbage on the side. |
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17. Spicy Cream Chicken (8.95) Deep fried tender piece chicken on bed of lettuce, onion, topped with lightly spicy creamy dressing. |
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Seasoned by our chef to your taste - mild to very spicy.
Add any vegetable for just $1.50
18. Giaw Nahm Wonton Soup (7.95) |
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19. Tohm Yahm Goong (10.95) |
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20. Tohm Khah Goong (11.95) |
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21. Combination Seafood (12.95) |
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22. Tohm Yahm Gai (8.95) Thai style, hot and sour chicken soup with lemon grass, galangka, caffir lime leave, celantro, green onion and fresh mushroom. |
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22. Gai Tohm Khah (9.95) Hot and sour chicken soup with galanga, kaffir lime leave coconut milk green onion, celantro and fresh mushroom. |
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Seasoned by our chef to your taste - mild to very spicy.
Add any vegetable for just $1.50
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Your Choice:
All entrees served with steamed rice. Your choice of chicken, beef or pork. Shrimp $2.50 extra
24. Paht Priaw Wahn - sweet & sour (8.95) |
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25. Paht Broccoli Nahmahn Hoi (8.95)
Stir-fried broccoli with your choice of meat. |
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26. Paht Noh Mai (8.95) Your choice of meat stir-fried with bamboo shoots, baby corn, mushroom, carrot, water chestnuts, onion, green onion in a light oyster sauce. |
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27. Gratiam Prig Thai (8.95) Your choice of meat stir-fried with spicy garlic sauce. |
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28. Paht Prig Khing (8.95) Your choice of meat stir-fried with prig khing curry paste and green beans. |
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29. Paht Prig Sohd (8.95) Your choice of meat stir-fried with fresh chili peppers and onions. |
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30. Paht Graphrao (8.95) Tender pieces of meat (your choice) stir-fried with roasted chili peppers, sweet basil, onions, roasted chili paste and bamboo shoots. |
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31. Gai Yang (8.95) Thai Rama B.B.Q. chicken. |
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32. Mango Delight (9.95) Stir fired your choice of meat with broccoli, onion, bell pepper, carrot,mushroom, mango and roasted chili sauce. |
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33. Gai Mamuang Himaphan (9.95) Chicken stir-fried with bell peppers, cashew nuts , onions, carrot and water chest nuts with Hoi-Sin & Oyster sauce |
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34. Paht Khing Sohd (8.95) Your choice of meat stir-fried with fresh ginger, carrot and onions.shrimp add 2.50 |
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35. Neua Paht Nahamahn Hoi (8.95) Beef stir-fried with onions and water chest nuts, carrot in oyster sauce. |
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36. Neua Paht Prig Thed Pepper Steak (8.95) Sliced beef stir-fried with bell peppers, pineapple, tomato and onions in oyster and hoisin sauce. |
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37. Moo Daeng (8.95) Barbecued pork, Thai style. |
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38. Paht Woon Sen (8.95) Silver noodles quickly stir-fried with meat of your choice and tossed lightly with eggs and vegetables.. |
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39. Egg Plant (8.95) Eggplant stir-fried with chili, onions mushrooms, carrot. Your choice of meat. |
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40. Honey Roasted Duck (14.95) Slow oven cook duck with hoisin and honey sauce. |
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41. Roasted Duck with chili basil (12.95) Roasted Duck stir-fried with bamboo shoots, onions, carrots, chili sauce and touch of sweet basil. |
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42. Cashew Duck (12.95) Roasted Duck stir-fried with water chestnut, carrot, onion, bell pepper and cashew nut. |
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Seasoned by our chef to your taste - mild to very spicy.
Add any vegetable for just $1.50
43. Goong Snow Peas (10.95) |
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44. Shrimp Curry with Pineapple (11.95)
Shrimp in red curry with coconut milk and pineapple. |
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45. Goong Nahm-Prig-Pow (11.95) Sauteed shrimp with roasted chili paste and onions. |
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46. Goong Paht Khahnah (10.95) Sauteed shrimp with broccoli and oyster sauce. |
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47. Goong Gratiam (11.95) Shrimp stir-fried with spicy garlic sauce, bell pepper, water chestnut, onions. |
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48. Shrimp with Curry Powder (12.95) Shrimp stir-fried with curry powder, egg, onions, celery, black mushrooms and carrots.. |
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49. Paht Prig Sohd (10.95) Squid stir-fried with chili peppers, onions black mushroom and fresh ginger,and carrots. |
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50. Paht Ped Pla Duk with Ginger (12.95) Catfish fillet stir-fried with fresh chili peppers, gingers, onions, black mushrooms and carrots. |
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51. Paht Ped Pla Duk with Chili Basil Sauce (12.95) Deep fried catfish filet over with chili basil sauce,onion,carot and sweet basil. |
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52. Cat fish with Chili Tamarind Sauce (12.95) Deep fried catfish with onions,carrots and chili tamarind sauce. |
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53. Fisherman's Platter (13.95) Chicken stir-fried with bell peppers, cashew nuts , onions, carrot and water chest nuts with Hoi-Sin & Oyster sauce |
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54. Gaolao Ta-Lay (13.95) Mixed seafood with fresh chili, onions, gingers, black mushrooms. |
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Seasoned by our chef to your taste - mild to very spicy.
Add any vegetable for just $1.50
All entrees served with steamed rice. Your choice of chicken, beef or pork. Shrimp $2.50 extra
55. Red Curry Gaeng Ped (9.95) |
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56. Green Curry Gaeng Keaw Wahn (9.95)
Choice of beef or chicken with bamboo shoots, green beans in green curry and coconut milk. |
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57. Yellow Curry Gaeng Ga-Ree Gai (9.95) Chicken in coconut milk with yellow curry, chillis, patatoes, onions and carrots |
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58. Panang Curry (9.95) Choice of beef of chicken with panang curry in coconut milk. |
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59. Massaman Curry (13.95) Your choice of meat (chicken of beef) slow cooking tender meat with Massaman curry and coconut milk with potato, peanut and onion. |
Your Choice:
Your choice of chicken, beef or pork. Shrimp $2.50 extra
Noodles
60. Rahd Nah (8.95) |
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61. Paht See-iiw (8.95)
Fresh rice noodles stir-fried with broccoli and egg in dark soy sauce. |
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62. Paht Thai (9.50) Rice stick noodles stir-fried with chicken, shrimp, egg, bean sprout, onion,with our special paht thai sauce |
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63. Gwediaw Graprao (8.95) Fresh rice noodles stir-fried with broccoli,and fresh chili peppers. |
Fried Rice
64. Khao Paht Goong (10.95) |
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65. Khao Paht (8.95)
Fried rice. Your choice of pork chicken with tomatoes, onion and egg. |
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66. Khoa Paht Saparot (9.95) Fried rice stir-fried with pineapple, onion,egg, chicken and shrimp in yellow curry powder and cashew nut. |
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67. Crab Fried Rice (13. 95) Fried rice with real crab meat, egg, onions and finely chopped bell peppers. |
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Seasoned by our chef to your taste - mild to very spicy.
Add any vegetable for just $1.50
Your Choice:
Your choice of chicken, beef or pork. Shrimp $2.50 extra
68. Gaeng Pah Vegetable Curry (8.95) |
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69. Paht Paug Jae Vegetables deluxe (7.95)
Assorted vegetabels stir-fried with oyster sauce. |
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70. Paht Khnanh Nahmahn Hoi (7.50) Broccori stir-fried with oyster sauce. |
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71. Kwediaw Jae Vegetarian Noodles (8.95) Fresh rice noodles stir-fried with broccoli,and fresh chili peppers. |
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72. Kao Paht Jae (7.95) Vegetable fried rice with egg. |
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73. Vegetarian Red Curry (9.95) Tofu and assorted vegetable in coconut milk with red curry sauce. |
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74.Vegetarian Green Curry (9.95) Fresh rice noodles stir-fried with broccoli,and fresh chili peppers. |
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Soft Drinks |
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Thai iced tea / coffeewith cream - no refill (2.50) |
Sodas - free refill (2.00) |
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Thai Iced Tea - free refill (1.50) |
Hot Tea - free refill (1.00) |
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Beer |
Beer |
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Imported (3.50) |
Domestic (2.50) |
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TSING TAO (Chinese) |
COORS - COORS LIGHT |
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HEINEKEN (Holland) |
MILLER - MILLER LITE |
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SAPPORO (Japan) |
BUDWEISER - BUD LIGHT |
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SINGHA (Thailand) |
MICHELOB - MICHELOB LIGHT |
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Keg Beer (2.00 / glass) |
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Mixed Drinks |
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Arnold Palmer (2.50) |
Whiskey & Soda (4.50) |
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Seven & 7 (4.50) |
Martini (4.50) |
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Rum & Coke (4.50) |
Mai Thai (4.50) |
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Brandy or Cognac (4.50) |
Spanish Coffee (4.50) |
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Capri Classic |
Blush Wines |
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Glass $2.50 1/2 Bottle $6.00 Bottle $9.00 |
Glass: 4.00 Bottle: 16.00 |
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Chablis & Vin Rose & Burgundy |
White Zinfandel, SUTTER HOME: Light, fruity and somewhat spicy |
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Plum Wine, KINSEN: Semi-sweet and fruity with a smooth finish |
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Red Wines |
White Whines |
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Glass: 4.00 Bottle: 16.00 |
Glass: 4.00 Bottle: 16.00 |
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Cabernet Sauvignon, SUTTER HOME Medium-bodied with rich garnet color |
Chardonnay, DOMAiNE ST. GORGE: Rich varietal flavors with a silky texture. |
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Merlot, STONEHEDGE: Soft, with good fruit flavors |
Chenin Blanc, SUTTER HOME: Fresh floral aromas with deliciously fruity flavors of melon and peach |
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Pinot Noir, CAVIT: flavors of cherry, plum and a little spice, finishes with a creamy style. |
Dry Riesling, DEINHARD:Soft and floral flavored |
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Sake, SHO CHIKU BAI: Slightly sweet and spicy Japanese liquor (3.95 Jar) |
Home Made Coconut Ice Cream (3.50) |
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Snow Ball on Purple Rice: coconut ice cream on black sweet rice (4.95) |
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Fried Ice Cream (4.95) |
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Fried Banana with coconut ice cream (5.95) |
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Seasonal |
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Sweetheart Mango - sweet rice with mango (4.95) |
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Visit us today!